Nètare – Extra Virgin Olive Oil

Extra Virgin Olive Oil – EVO –  ITALY –  2024/2025 – Lt. 1 – Lt 3

16.0045.00

Clear
Type

Extra Virgin Olive Oil – EVO

PRODUCTION AREA

Located in the hilly area of the Municipality of Bellante, Teramo – Abruzzo.

Variety

Obtained from cultivars Frantoio, Tortiglione, Leccio del Corno.

Harvesting method

The olives are hand-harvested early and extracted within 24 hours.

Processing

Extracted within 24 hours of harvesting at a temperature below 27°C.

Tasting characteristics

Herbaceous aroma with pronounced bitter and peppery sensations.

Suggestions

Suitable for dishes based on legumes.

Size

1 L, 3L

92 points JamesSuckling.com, 5/18
91 points JamesSuckling.com, 3/17

TECHNICAL SHEET